Guacamole

The oaxacan way

Ingredients:

• 1 large avocado

• 1/2 juice of a lime

• stems of one bundle of coriander, finely chopped

• 1 jalapeño, finely chopped, seeds removed

• salt

• pepper

• a few coriander leaves

Method:

With a fork mash the avocado, add the lime juice. In a mortar and pestle crush and grind stems and jalapeño to a paste.

Add this paste to the mashed avocado and taste with salt and pepper. Garnish with fresh coriander leaves.